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	Amish Chestnut Stuffing: The Nut Factory kitchen offers this free recipe for Amish Chestnut Stuffing.
	Autumn Chestnut Rice: Japanese recipe that uses one 7 oz. jar of chestnuts in heavy syrup.
	Chestnut Desserts: Recipes include Chestnut Log, Chestnut Creams, and Tortes.
	Chestnut Recipes from Chestnutleaf Farm: Includes stewed, braised or roasted chestnuts, truffles, cake, cookies, gnocchi, lamb stew with chestnuts and pomegranates, and turkey with chestnuts and prunes Trieste style.
	Chestnut Recipes from Cooks.com: Recipes for baked, broiled, roasted or stewed chestnuts.
	Chestnut Recipes: Small selection of recipes including Chestnut Cheesecake, Chestnut Topping, and Chestnut Puree.
	Chestnut Recipes: Recipes for cakes, pastry, making chestnut flour, scones, Greek rice, and stuffing.
	Chestnut Soup with Amaretto: A rich, filling recipe that also uses a variety of root vegetables and amaretto liqueur.
	Chestnut Stuffing: Recipe for a turkey, makes about 10 cups.
	Chestnut: Recipes for soup and pudding from a book published in 1931.
	Girolami Farms Recipes: Recipes for Chestnut Stuffing, Salad, and Soup. Includes nutritional information.

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