| Alaska Cod and Corn Tortilla Soup: Recipe calling for fillets, tomatoes, cilantro, and chicken broth. | |
| Bailey's Bouillabaisse (Fish Stew): Made with cod, potatoes, broccoli, celery, and cauliflower. May also use flounder. | |
| Cod and Cabbage Soup: Made with cabbage, shrimp, wine, chicken broth, and tomatoes. | |
| Cod Soup with Orange: Calling for potatoes, leek, fennel, tomato, and fish stock. | |
| Fish Stew Mediterranean-Style: Made with cod, tomatoes, onions, chicken broth, and clam juice. | |
| Fish Stew: Made with cod, potatoes, pepper, tomatoes, string beans, broth, and apple juice. | |
| Fish Stew: Microwave recipe calling for celery, carrots, tomatoes, cauliflower, milk, and cod. | |
| Hearty Alaska Cod Chowder: Contains zucchini and tomatoes. Includes directions for cooking in a microwave oven. | |
| Hot & Sour Fish Soup: Using lemon grass, ginger root, lime juice, chilies, and rice. | |
| New England Fish Chowder: Cod with potatoes, corn, stock, and milk. Requires pressure cooker. | |
| Pink Fish Soup: Made with cod or haddock, shrimp, leeks, and tomatoes. Includes recipe for making stock. | |
| Salt Cod Bizcaine Style: Made with tomatoes, olives, jalapenos, and potatoes. From Food Network. | |
| Salt Cod Chowder: Made with pork, potatoes, carrots, corn, and milk. | |
| Smoky Cod and Parsnip Chowder: Made using cod, parsnips, potatoes, milk, and heavy cream. | |
| Stew and Chowder Recipes: Featuring cod recipes from Yaffles & Yaffles, traditional dishes from Newfoundland. |
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