| American - Oriental Chicken Soup: Contains soy, hoisen sauce, ginger, and vegetables. | |
| Amish - Style Chicken and Corn Soup: Stewing hen with stock, chopped onions, carrots, celery, and saffron threads. | |
| Angel Hair Soup with Chicken and Pine Nuts: Four servings using canned chicken broth. | |
| Aromatic Broth with Vegetable Slivers: Calls for lemon grass, chicken or fish stock, cilantro, and serrano or jalapeño pepper. | |
| Ashkenazic Chicken Soup and Matzo Balls with Fresh Dill: More of a stew made with chicken wings or drumsticks. | |
| Asian Chicken Harvest Noodle: Broccoli, green beans, onions, carrots, red peppers and sliced mushrooms in a broth. | |
| Asparagus and Sesame Chicken Soup: Chinese style recipe using sherry and ginger root. | |
| Black Mushroom Chicken Soup: Includes ginger root and shiitake mushrooms. | |
| Bowl of the Wife of Kit Carson: Also known as Caldo Tlalpeno soup. | |
| Brunswick Stew: Using chicken with cayenne pepper, potatoes, tomatoes, and lima beans. | |
| Butter Balls Chicken Soup: Made with tiny dumplings, vegetables, and meat. | |
| Canja De Galinha: Uses chicken, giblets, rice, lemon, and mint. | |
| Canton Chicken and Vegetable Soup: Made with onions, carrots, celery, curry powder, apple, corn, lima beans, and pasta shells. | |
| Cattle Kings' Ranch Hand Chicken Soup: Uses carrots, celery, red onion, zucchini, and yellow squash. | |
| Cheese and Broccoli Chicken Soup: Chicken bouillon with vegetables, cream, and cheddar. | |
| Chicken a la Reine Soup: Broth with flour, butter, onions, and rice. | |
| Chicken and Chili Soup: Combines cheddar cheese, cauliflower, and kidney beans in a broth. | |
| Chicken and Dandelion Soup: Family recipe using chicken broth, pinto beans, canned corn, and greens. | |
| Chicken and German Noodle Soup: Dutch oven recipe using spatzle, vegetables, and meat. | |
| Chicken and Green Chile Soup with Tamale Dumplings: Spicy dish made with poblano chiles, bell pepper, and tomatillos. | |
| Chicken and Noodle with Vegetables: Filling soup can be accompanied with buttered toast, hot rolls, or a salad. | |
| Chicken and Rice Soup: Using celery, broth, mixed vegetables, and seasonings. | |
| Chicken and Rice Soup: Serving four to six, this recipe is made with potato, scallions, corn, and cheese. | |
| Chicken and Roasted Pepper Soup: Contains cilantro, lime juice, garlic, and jicama. Makes four servings. | |
| Chicken and Stars Soup with Peas: Simple recipe making six servings using small pasta shapes. | |
| Chicken and Wild Rice Soup: Uses mushrooms, butter, and parsley. Eight servings. | |
| Chicken and Zucchini Soup: Includes sweet Italian sausages, turnips, parsnips, and lemon. | |
| Chicken Arroz Caldo: Simple rice soup made with ginger and fish sauce making six to eight servings. | |
| Chicken Barley Soup: Low calorie dish with lemon, carrots, and green beans. | |
| Chicken Barley Soup: Chicken bouillon with vegetables, and sage. | |
| Chicken Cabbage Noodle Soup: Recipe using many canned items, at Lisa's Cooking Cache. | |
| Chicken Cabbage Soup: Contains vegetable juice, carrots, celery, and onion. | |
| Chicken Corn Soup: Made with noodles, eggs, and seasoning. | |
| Chicken Dinola: Made with ginger, fish sauce, green papaya, and spinach. | |
| Chicken Divan Soup: Recipe using cheddar cheese, flour, leeks, and heavy cream. Serves four. | |
| Chicken Dumpling Soup: Two part recipe using a host of ingredients. | |
| Chicken Egg Drop Soup: Calls for Romano cheese and parsley. | |
| Chicken Foot Soup: Recipe using a moderate amount of ingredients. | |
| Chicken Gumbo Soup: Contains mushrooms, okra, rice, and pasta. From All Recipes. | |
| Chicken Noodle Soup (Slow Cooker): Making eight servings using a variety of seasonings. | |
| Chicken Noodle Soup: Using canned broth with traditional ingredients. Serves four. | |
| Chicken Noodle Soup: Dutch oven recipe making four quarts of soup. | |
| Chicken Noodle Soup: Recipe serving four to six and made with parmesan cheese. | |
| Chicken Noodle Yogurt Soup: Combines bouillon cubes, soy, and safflower oil. Serving six. | |
| Chicken Rivel Soup: Easy to make recipe that uses few ingredients. | |
| Chicken Soup Avgolemono: Made with eggs, broth, and lemon. | |
| Chicken Soup with a Kick: Uses medium or hot salsa, barley, and assorted peppers. Serves six. | |
| Chicken Soup with Apples and Leeks: Made with apple juice, calvados, and heavy cream. | |
| Chicken Soup with Dumplings: Combines eggs, flour, and nutmeg. | |
| Chicken Soup with Greens and Shiitake Mushrooms: Uses cabbage, hot pepper sesame oil, ginger, and white wine. Six servings. | |
| Chicken Soup with Guacamole: Cilantro, lime, tomato, and chile serrano. Four servings. | |
| Chicken Soup With Loads of Vegetables: Jewish chicken soup is usually served with thin egg noodles or with matzah balls. Serves ten. | |
| Chicken Soup with Mongo Beans: Calls for fish sauce, ginger root, and tomatoes. | |
| Chicken Soup with Passatelli: Contains parmesan cheese, eggs, carrots, and breadcrumbs. | |
| Chicken Soup with Potato Dumplings: Uses milk, mashed potatoes, herbs, and vegetables. | |
| Chicken Soup with Tiny Meatballs: Calls for beef, eggs, vegetables, and dried herbs. | |
| Chicken Soup with Wild Mushrooms and Herbed Matzo Balls: Bon Appétit recipe that serves eight. | |
| Chicken Soups: Presents a small collection including Thai coconut-curry, West Indies with Gouda cheese, German chicken with cabbage and garlic. | |
| Chicken Soup: Recipe calls for canned broth, saffron, and cabbage. | |
| Chicken Soup: Serving eight and calling for the use of eggs and lemon. | |
| Chicken Soup: Made from scratch with beef marrow bone and chicken parts. | |
| Chicken Soup: Made with spaghetti noodles and a moderate ingredient list. | |
| Chicken Tortellini Soup: Serving eight from Tony's Town Square Restaurant. | |
| Chicken Tortilla Soup: From Rival's Crock-Pot Slow Cooker Cuisine. | |
| Chicken Vegetable Soup: Twelve serving dish made with a moderate amount of ingredients. | |
| Chicken Veggie Soup: Serving four to six and using a few ingredients. | |
| Chicken Velvet Soup: From the James Whitcomb Riley Cookbook. Serves five. | |
| Chicken, Fennel, and Rice Soup: Recipe provided by The Colonial House Inn. | |
| Chicken-and-Vegetable Soup: Uses leeks, celery, onions, and carrots. Eight servings. | |
| Classic Chicken Gumbo: Dutch oven dish made with rice, tomato, bell peper, and flour. Eight servings. | |
| Cock-A-Leekie Soup: Calls for prunes, barley, onion, and celery. | |
| Cocka-leeke Soup: Made with egg yolks, leeks, broth, and carrots. | |
| Collection: Chicken Soups: Features a selection of traditional and ethnic recipes. | |
| Colorful Chicken Stew: Slow cooker recipe from Cooking Cache. | |
| Country-Style Chicken Soup: Contains potatoes and boned skinless chicken thighs, at The Recipe Box. | |
| Cream Chicken Soup: Using meat, broth, spices, and milk. | |
| Cream of Chicken Soup Supreme: Using veal knuckles, flour, egg yolks, and vegetables. | |
| Cream of Chicken Soup with Wild Rice: Uses mushrooms, bouillon, flour, and white wine. Serves eight. | |
| Cream of Chicken Soup: Calls for cottage cheese, milk, mushrooms, broth, and seasonings. | |
| Cream of Chicken Soup: Made with curry powder, boned, skinned, and diced breast meat. | |
| Creamy Chicken Noodle Soup: Requires flour, milk, butter, green peppers, and marjoram. Eight servings. | |
| Curried Chicken Soup: Recipe via Meal-Master. Four servings. | |
| El Torito Chicken and Lime Soup: Made with Jalapeño Jack cheese, corn tortillas, avocado, and chipotle chile. Serves four. | |
| Ginger Chicken Soup Recipe: With avocado, lime, and crispy tortillas. From Pamela Lanier's Bed and Breakfasts. | |
| Good Eats Indian Summer Soup: Calls for American cheese, poblano pepper, mushrooms, and cornstarch. Eight servings. | |
| Hearty Chicken Soup: From Indian Recipes for a Healthy Heart. | |
| Lime Soup: Dutch oven recipe using chicken, cilantro, green peppers, tortillas, and celery. | |
| Make-It-Ahead: Chicken and Dumpling Soup: Classic homemade soup topped with tender dumplings. | |
| Manon's Spicy Chicken and Rice Soup: Contains curcuma, ginger, cayenne pepper, boiled rice, and diced meat. | |
| Nancy's Homemade Jewish Chicken Soup Recipe: Chicken soup with matzoh balls using cabbage and carrots. | |
| Oriental Treasure Soup: Contains chicken, soy, tofu, mushrooms, water chestnuts, and bell peppers. | |
| Philadelphia Style Chicken Soup Recipe: From Kenniston Hill Inn. | |
| Recipezaar Chicken Soup Recipes: Presents a wide variety, each with complete nutritional analysis. | |
| Sizzling Soup: Ten serving dish using bamboo shoots, chicken, mushrooms, water chestnuts, and peas. | |
| Sour Cream and Wild Rice Soup: Recipe that uses a long list of ingredients. | |
| Thai Red Curry with Chicken: At Aruns in Chicago, owner and chef Arun Sampanthavivat has come up with this fresh take on a traditional Thai recipe. |
|