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Azerbaijan Cookery: Collection of recipes, such as shashlyks, pilaffs, dolma, and sherbet.
Azerbaijan Cuisine: Collection of recipes, such as shashlyks, pilaffs, dolma, and sherbet.
Azerbaijan Cuisine: Fifteen recipes for soup, meat and fish dishes, and desserts.
Baku Pages: National Cuisine: Azerbaijani recipes for Plov, Dovga, Dolma, and Kabab.
Directory of Azerbaijani Food: Description of sixteen dishes.
Forgotten Foods - A Comparative Outlook on The Cuisines of Northern and Southern Azerbaijan: Article by Pirouz Khanlou on the history of Azerbaijani cuisine and the food customs.
From Pilaf to Pizza - A Road Map of Azerbaijani Cuisine: Article by Tahir Amiraslanov, from the e-zine Azerbaijan International.
National cuisine: Recipes from soups, to kebabs, pilaffs, and sherbets.
Peace Diaries Workspace: Recipes for Azerbaijani dishes with children's stories about how to enjoy them.
Recipe Cottage: Azerbaijani Pilaf: Recipe for a pilaff with fava beans.
RussianFoods.com: Azerbaijan Dishes: Eight recipes, including several stews.

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