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	Borsch: Recipe to Turkish Beet Soup.
	eLook Recipes: Turkish: A variety of recipes of Turkey.
	Ethnic Cuisine: Turkey: Information on the diet with glossary, and five recipes, such as Eggplant Salad, and Lamb Casserole.
	Hunkar Begendi: Recipe for Turkish eggplant cream, from eLook Recipes.
	Introduction to Turkish Cuisine: Discusses the history of the cuisine of this country. Includes recipes for kebabs and desserts as well as vegetable dishes.
	Recipes from Nurten Dincer: Traditional Turkish dishes based on olive oil, mostly from Istanbul.
	Sultan Sofrasi - Sultan's Feast: Turkish recipes available in Turkish and English.
	The Famous Turkish Cookery: Online cookbook containing an extensive collection of classical Turkish recipes.
	The Soups of Mahi Koç: Recipes based on cooking traditions of Agri and Kars in northeastern Turkey, using ingredients available in the US.
	Turkish Cooking at Anatolia: Small collection of recipes, with articles on Kebap, Börek, Meze, Raki, and Turkish Delight.
	Turkish Cuisine and Recipes: Soups and salads, olive oil dishes, kebaps and vegetables, pilavs and pastries.
	Turkish Foods and Cooking: Twelve easy Turkish recipes, including Lahmacun (Turkish Pizza).
	Turkish Recipes at RecipeSource.com: Almost fifty recipes for a variety of Turkish dishes, including baklavas, lamb, and croissants.
	Turkish Recipes: Offers recipes for Avut Cigeri (Lamb's Liver with Red Peppers) and Lamb Bulgur Pilav.
	Turkish Recipes: Recipe for Imam Bayildi, Menemen, Mussels with Garlic and Walnut Sauce, and Spicy Turkish Eggs.

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